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Korean Zucchini Jun-Banchan/Sidedish Recipe
Like zucchini (Hobak)? Let's make some Hobak Jun (Fried Zucchini). Just grab one zucchini, 2 eggs, salt, and flour. Oh and some vegetable oil or olive oil (your preference). If you want to make more,...
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Mini Ground Turkey pancake-Banchan/Sidedish Recipe
Today we will make one of Juns (pancakes), Donguranddaeng, mini Korean pancake. In the picture, Donguranddaeng is the one on the left. The middle one is Tofu simply fried with some salt sprinkled. And...
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Stir Fried Eggplant-Banchan/Sidedish Recipe
Here is another easy vegetable Banchan for you! We'll soon add a finished picture. Our picture didn't come out so clear this time. But we still wanted to share the recipe. Hope you like this!...
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Tofu Series I-Fresh Tofu Salad-Banchan/Sidedish Recipe
I love tofu. Tofu can be used in so many ways and I'll introduce you one of the quickest and my favorite snack tofu banchans. I usually eat fresh tofu for my late night snack. Yum Yum. So this doesn't...
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Fresh Spicy Cucumber Salad-Banchan/Sidedish Recipe
Everyone in my family knows that I don't like cucumber...actually I hate FRESH cucumber. Sorry to FRESH cucumber lovers, but I'm not the only one who hates it. Once I went to a restaurant with two...
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Korean Style Pickle (Oiji)-Banchan/Sidedish Recipe
I love pickles with sandwiches and pastas. Although regular pickles we all know may be good for American food, there is a Korean style pickle called Oiji which Koreans love to eat as Banchan/Sidedish...
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Spinach Salad-Banchan/Sidedish Recipe
Popeye eats spinach straight out of can. I prefer fresh ones...heh heh...or just cooked fresh...you know what I mean. Once a friend told me she ate a very healthy meal...spinach salad. Yes that's good...
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Cucumber Salad-Banchan/Sidedish Recipe
This is one of the easy recipes for Banchan. If you like crunchy fresh cucumber, this will be perfect banchan for you. Unlike Quick ‘n Easy Korean Banchan(sidedish)-Fresh Spicy Cucumber Salad Recipe...
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Tofu Series II-Tofu Jun-Banchan/Sidedish Recipe
Here's the quick banchan to try...you just need couple eggs, flour, and tofu. It's basically the same steps with Hobak/Zucchini Jun but just use Tofu. You can make both of them at the same time and you...
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